Kick off your meal with our irresistible appetizers—perfectly crafted to tease your taste buds and start your dining experience right!
Freshly baked Italian baguette slices, toasted to perfection, topped with garlic aioli, a vibrant mix of tomatoes, shallots, garlic, and basil, finished with melted mozzarella and a drizzle of balsamic glaze.
Breaded, deep fried and served with choice of dipping sauce.
Served with Thai Chili Orange Marmalade sauce
Served with Thai Chili Orange Marmalade sauce
Lightly breaded white cheddar cheese curds served with ranch dressing
Tortilla chips, nacho cheese, Queso cheese, choice of meat (ground beef, chicken, or steak), lettuce, tomato, onion, black olives & jalapeno piled high with sides of sour cream and salsa.
A crispy, golden tortilla filled with melted cheese and your choice of tender chicken, savory beef, or juicy steak. Served with a side of zesty salsa and sour cream.
Giant tater tots flavored with bacon, chive, and cheddar smothered with nacho cheese, onion, and a drizzle of ranch.
Served with a side of salsa & sour cream.
Served with Cork's zesty Signature Pub Sauce.
Deep fried golden brown with marinara sauce.
Crispy, juicy chicken wings tossed in your choice of bold and flavorful sauces—perfectly paired with every craving!
Crisp iceberg lettuce topped with bacon crumbles and tomatoes and served with blue cheese dressing, blue cheese crumbles, croutons, and sesame dots.
Lettuce, cheese, tomatoes, sesame dots & croutons.
Rich, savory broth loaded with caramelized onions, topped with melted cheese, and a golden-brown crouton.
Served with a side of house french fries.
Two Angus steak burger patties smothered with swiss cheese and grilled onions on marble rye.
Choice of crispy or grilled chicken, lettuce, tomatoes, onions, shredded cheddar and choice of sauce wrapped inside of a warm tortilla.
A tender steak burger patty, bacon, shredded cheddar, lettuce, tomatoes, pickles, onions, and your choice of mayo or Thousand Island dressing are wrapped inside a warm tortilla.
Your choice of crispy or grilled chicken, topped with Swiss cheese, bacon, and our signature sauce on a brioche bun.
Tender, thinly shaved prime rib layered with sautéed mushrooms and melted Swiss cheese, all served on perfectly toasted sourdough bread.
Served with a side of house french fries.
It is topped with honey bourbon BBQ, Applewood smoked bacon, cheddar, and crispy onion petals, and served on a pretzel bun.
Angus steak burger patty, garlic aioli, topped with smoked gouda cheese & sauteed onions, served on a pretzel bun.
Crispy onion petals, blue cheese crumbles & blue cheese sauce, served on brioche bun.
Served on a brioche bun, topped with sauteed mushrooms & Swiss cheese.
All fish dinners include coleslaw, rye bread, side of tartar, choice of house fries or house made potato pancakes.
Two flaky 6oz fillets, baked or beer-battered to golden perfection, are served fresh and flavorful for the ultimate fish fry experience.
Hand-breaded lake perch, fried to a crispy golden brown, delivering a fresh and flavorful bite every time.
Jumbo shrimp, butterflied, lightly breaded, and fried to a golden crisp—perfectly delicious and satisfying.
A hearty seafood platter featuring two pieces of beer-battered cod, two pieces of hand-breaded perch, and four golden-fried jumbo shrimp—perfectly crafted for seafood lovers.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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